“An Apple a Day, keeps Doctors away.”. The fruit mommies give to their kids but Mommies have hard time feeding those apples to their kids because it will turn brown in no time and those do not taste good to kids. Yes? Or, you send sliced apples in your kids tiffin box but it turns out to brown in color when they open? We all know, why they turn brown. Due to Oxidation reaction where atmospheric oxygen react and apples turn brown. But your kids don’t like it unless its sliced? Here’s a wonderful technique, fast and easy to save your nutritious fruit from turning brown.
[stextbox id="black"]Here’s the technique: Cut the fruit into Four pieces. Immediately join those four pieces again and seal it tightly with a hygienic rubber band. Simple, It will not turn brown and you will get a Sliced Apple too! [/stextbox]
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